„Capriccio” is a particularly aromatic sparkling wine, obtained from the Muscat Ottonel variety. It is manufactured by a special production method, involving the blocking of the fermentation process by refrigeration, for the protection of variety typical flavors and natural sugars. Therefore, it acquires a fruity taste with residual sweetness and a burst of aromas during the perlage in the glass.
It is an exclusive alcohol-free product, made from a unique blend of white grapes carefully picked from selected vineyards in the Central and Southern areas of the Republic of Moldova. “Cricova Alcohol Free” captivates through its bright color, fruity bouquet, and persistent pearlage. It is a sparkling wine of a rare delicacy, graceful, velvety and refreshing.
A successful combination of the classical European grape varieties of Cabernet-Sauvignon and Merlot, matured in the bottle for at least 9 months, is distinguished by its fine and persistent perlage. The classical red sweet sparkling wine impresses with its well-pronounced bouquet and ample taste.
“Patriarch” – a liqueur wine produced in the Cabernet Sauvignon vineyard, on special technologies, which are included in the Alkaline Suclase. Then, wine is sour, natural bouquet and special taste.
This red sparkling wine is a rare beverage indeed. The blend of Cabernet-Sauvignon and Merlot aged in the bottle creates an exceptional balance of flavor and taste. This is a wine for special occasions.
“Ice Wine” Cricova is a liqueur white wine produced according to the classic German “Eiswein” technology from selected Muscat Ottonel grapes harvested from Cricova vineyards. It is produced at low temperatures, the grapes being frozen, so that by crushing it is a tremendous mash. It is a very aromatic and delicate wine.